Vintage : 2018

Colour : Red

Grape Variety : Gamay

Tasting notes :
This Saint-Amour is particularly enjoyable in its youth for its lip-smacking fruity (kirsch) bouquet that is so characteristic of Gamay. A truly balanced wine, the attack is really fruity and crunchy, after which supple
tannins come through.

Food pairings :
Saint Amour makes a marvellous partner to simple, terroir cuisine; more specifically white meat dishes, grills and contemporary cuisine

Grape Harvest : Manual harvest

Vinification : Semi-carbonic fermentation

Type of Soil : Vary from saprolite granite, through siliceous clay to old alluvial deposits

Land : 3

Importer : Seeking importer